A selection Of Teas

Taste Guide

Champagne, White and Rosé wines are designated from numbers 1 - 9, with 1 being the driest and 9 being the sweetest. Red wines are designated from A - E, with A being the lightest and E being the darkest and fullest.

C

D

Chile. Straight forward and easy drinking with plenty of ripe fruits

South Africa. Broad texture, juicy fruit with cassis and mint overtones

C

C

Argentina. A powerful wine with ripe plum and cherry fruit working in harmony with the Bonarda spices

Spain. A wine which is single-handedly shining a light on its quiet corner of Aragon

C

B

Australia. A lighter, fruity style wine with spice and berry characters balanced with plum jam and glazed cherry fruit flavours

France. A great combination of lusciousness, refreshment and minerality

C

C

Puglia, Italy. Rich, full flavoured with ripe, warm, brambly fruit combining with subtle, sweet oak and vanilla flavours

Spain. Soft, ripe red with silky vanilla notes and a delicious balance of fruit and tannins

D

France. The high percentage of Grenache makes soft, early ripening wine. Some enticing spice and a velvet finish

1

2

Italy. Clean, dry and crisp with a creamy finish

Spain. A delightful sparkling rose', with lots of elegant, fresh strawberry fruit

1

2

France. Delicious, full yeasty aroma from the Chardonnay and Pinot Noir grapes

France. Aromas of fresh fruits with hints of caramel and vanilla

1

1

France. Full-bodied, rich and fruity with great elegance and a long finish

France. A fine reflection of this vintage, this is a rich and rounded champagne, full of character and with a silky finish

3

2

California, U.S.A. A delicious mouthful of luscious strawberry fruit, soft and delicately sweet

Italy. Very light and refreshing with a pear drop fruit. Sits just below the sweeter side of dry

2

2

France. Delicious gooseberry notes and a crisp, dry finish

Italy. Light and leafy with a hint of pear and blossom

2

3

Australia. A fresh off - dry white with a fruity bouquet and characteristic flavour. Un-oaked

South Africa. Leaps out of its skin with zesty lemon tropical freshness

2

2

Italy. Sartori's flagship white made from partially dried Garanega grapes and fermented in oak barrels. A ripe bouquet with hints of honey

France. Fine peach, melon and granny smith apple notes and a wave of crisp, citrussy acidity

1

1

France. This Sancerre stands out for its aromatic intensity, citrus, exotic fruits and minerality. A perfect balance between softness and acidity

Francwe. Attractive young Chablis with its cool signature style of wet pebbles

2

New Zealand. A vibrant, citrusy wine with an aroma of fresh gooseberries and packed with tropical fruit flavours

3

Marlborough, New Zealand. Multi - layered flavours combining ripe grapefruit and lemon zest. Off - dry with a rich mouth feel and fruity ripeness

2

Spain. Pale pistachio with varietal aromas and notes of fennel, mint and tropical fruit. Crunchy white with a long finish

2

South Africa. Un-oaked with a floral bouquet perfume that follows through with tropical flavours

Russian Standard Vodka, Pineapple Juice and Champagne

Archers, Lemon Juice and Champagne

Absolute Vanilla, Strawberry Bols and Champagne

Crushed Strawberries, Crushed Ice, Sugar and Champagne

Créme de Cassis topped with Champagne

Banana Bols and Créme de Menthe

Strawberry Bols and Baileys

Kahlua, Baileys and Cointreau. Flaming optional

Archers, Baileys and Grenadine

Créme de Menthe, Bols and Baileys

Sambuca, Tequila and Tabasco

Vodka, Kahlua and Baileys

Baileys, Melon Bols and Grenadine

Kahlua, Baileys and Whipped Cream

Bacardi and Jagermeister

Vodka, Cointreau and Lime juice

Banana Bols, Baileys and Whipped Cream

Baileys, Créme de Menthe, Kahlua and milk over crushed ice

Havana Club, Cointreau, Pineapple and Orange Juice with a twist of lime

Havana Club, Amaretto, Blue Bols and Pineapple Juice. Shaken and strained over ice

Malibu, Amaretto, Pineapple Juice and lemonade

Vodka, Cointreau, Melon Bols and Pineapple Juice shaken and strained over ice

Havana Club 3YO, Muddled Mint, Lime Sugar and Soda Water. Cuba's finest cocktail

Sloe Gin, Plymouth Gin, Lemon Juice and Lemonade

Russian Standard Vodka, Kahlua over ice topped with either Pepsi or milk

Jose Cuervo Gold Tequila over ice with fresh lime and Ginger Ale

Vodka, Bacardi, Gin, Tequila, Cointreau over ice and Pepsi

Tanqueray Ten and Dry Vermouth. Stirred not Shaken; a Classic Dry Martini

Absolute Citron Vodka, Freshly Squeezed Lemon Juice, Gomme Syrup and a Lemon Twist

Tequila, Cointreau, Lemon and Lime Juice

Russian Standard Vodka, Apple Sourz, Gomme Syrup and Lime Juice

Absolute Citron, Cointreau, Squeezed Lime and Cranberry Juice. The most popular cocktail in the world

A light, delicate and relaxing infusion

A delicious blend of fruits and exotic spices

A warming drink with a citrus tang

A reviving drink with a lively taste

Uplifting blend to revive, refresh

Single espresso with a touch of foamed milk

A light, delicate and relaxing infusion

Single expresso with steamed and foamed milk

Single expresso with steamed milk

Single expresso topped up with hot water

Rich hot chocolate topped with cream

Single expresso with steamed milk and chocolate topped with cream

Single expresso with steamed milk and dash of vanilla syrup

Double expresso and a shot of Baileys topped with Double Cream

A mug of hot chocolate with a shot of creme de menthe topped with cream

A mug of cappuccino with a dash of amaretto and hazelnut syrup

Double expresso, cointreau, double cream and chocolate steamed milk

Pineappple Juice, Orange Juice, Fresh Lemon Juice and Grenadine

Hazlenut Syrup, Fresh Lime Juice and Soda

Cranberry Juice, Pineapple Juice, Fresh Lemon Juice, Lime Wedge and Soda

Tomato Juice, Fresh Lemon Juice, Worcester Sauce, Salt, Pepper and Cucumber